We were recently sent a selection of Cherry Tree Farm products to try out. As well as being the name of my favourite Enid Blyton book, it is also the name of a new cooked meats range. We were challenged to make 7 meals in 7 days! I have to be honest and say most of them went into packed lunches which my son and husband enjoyed
I was sent a couple of suggestions to make other meals and the Chicken Tikka Wraps were delicious but we never got round to making the Warm Chicken & Potato Salad or American Style Brunch! However these are definitely some recipe ideas which I’ve pinned to the fridge for another day.
The new cooked meats are great for busy parents who want quick and easy meals. All of the Cherry Tree Farm range is 100% British, low fat, cooked and ready to eat.
The new product range includes:
Hickory Smoked Turkey
Roast Chicken Breast
Roast Chicken Chunks
Roast Turkey Breast
Tikka Chicken Chunks
Wafer Thin American Fried Chicken
Wafer Thin Turkey Ham
The range is available nationwide at Co-op stores.
We stopped for lunch on the way back to London at The Wagon and Horses, a pretty little pub where we sat with a great view of Silbury Hill. The children were excited as usual!
I was a big fan of Angel Delight when I was younger and make it as a quick treat for my children now. I thought I would make them something extra special as it was the end of a busy week.
Ingredients to make Bubblegum flavour Angel Delight cheesecake:
1 sachet of Bubblegum flavour Angel Delight
2 Digestive biscuit
300ml semi-skimmed milk
How to make Bubblegum flavour Angel Delight cheesecake:
Make the Angel Delight by whisking the milk and contents of the Angel Delight sachet. Place the Digestives in a small bag and crush into crumbs with a rolling pin.
Pour the biscuit crumbs into a glass jar, make sure they are evenly distributed, pour over the Angel Delight and leave to set. Just before serving add pink sprinkles to the top.
My 4 year old really enjoyed his little cheesecake, especially the Bubblegum flavoured Angel Delight. I made two, the other was in an empty Bonne Maman jar and looked great, I will definitely be making these again!
This post is an entry for #AngelDelightMoments Linky Challenge *I received 2 sachets of Bubblegum flavour Angel Delight, a glass sundae glass and a fun dotty straw.
The new Bubblegum flavour Angel Delight, which launched in Tesco last September, can be used to make either a traditional instant dessert or a milkshake, with instructions for both on the back of the packet! The Bubblegum flavour is made only using natural colourings and is suitable for vegetarians.