Ever since Plum were founded back in 2004 (but launched in 2006) by mum-of-three and cookery-school owner Susie Willis, Plum’s aim has been to offer busy parents a prepared baby food that’s every bit as good as homemade.
Yes, you heard it right – and they go to great lengths to make sure each and every recipe and every single ingredient is as nutritious, well-made and downright delicious as they possibly can make it. To give you two good examples of their focus on quality (some might call it an obsession), the organic Welsh lamb comes from an award-winning farm which also supplies several Michelin-starred restaurants, and the blueberries are a wild European variety that’s handpicked from forests in Poland and Scandinavia. Not bad for baby food – but then again, Plum isn’t just baby food… it’s real food for babies!
As they enter their seventh year, they’re going to really start banging the drum about the ingredients (which are very special) and their carefully-crafted recipes (which are very delicious). As part of the celebrations, they’re going to be giving away a massive SIX WEEKS’ WORTH of Plum baby food every hour between 6am and 6pm! (For an idea of just how massive that is, take a look at the picture below – it’s a lot!) To enter, simply ‘like’ their Facebook page, and then you’ll be placed in all the rest of the draws for the day. You can also double your chances of winning by sharing the competition announcement on your own Wall by following the simple instructions after you have entered.
As well, one lucky family will win an unforgettable birthday party of their own, to make their baby’s next birthday extra-special. They’ll draw this prize from all the entries received throughout the day.